5 steps to the perfect cocktail with Stirnella

The bar: Stirnella

The bartender: Sam

The drink: Holiday Spiked Cider


  • 1 oz. house made simple syrup with cinnamon, maple, and cloves
  • 2 oz. Cut Spike Rum
  • 5 oz. Ditmars Orchard Apple Cider
  • Grated fresh cinnamon


  1. Combine simple syrup and rum
  2. Add apple cider
  3. Shake well and strain into glass
  4. Add grated fresh cinnamon on top

Get in touch

P.O. Box 620
Elkhorn, NE 68022
Sales 402.587.2259

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