5 Steps to the Perfect Cocktail with The Berry & Rye

The Bar: The Berry & Rye

The Bartender: Brooke

The drink: Flowers for Chavela’

 

  1. What you need:
    • 1.5 oz Alipús San Juan Mescal
    • .5 oz Raspberry Lambic syrup
    • .5 oz fresh lime juice
    • 10 drops rose water
  2. Combine ingredients into a shaker
  3. Add ice and shake well
  4. Double strain into glass
  5. Garnish with lime rose

Get in touch

EDGE MAGAZINE
P.O. Box 620
Elkhorn, NE 68022
Sales 402.587.2259

Leave a Reply