Author: Anna Hartman

A Culinary Classic

In the early 90s, after years honing their hospitality chops at institutions such as The French Café and V. Mertz, Kathleen and Steve Jamrozy dreamed of opening an innovative chili restaurant in Omaha’s Old Market. When the lease fell through on their intended location, they found themselves clambering over dirt […]

Palatable Palette

As you make your way from West Omaha to downtown destinations, you might catch a glimpse of an apple-green sign on the south side of Maple just before 120th Street. There you will find Dolce, a comfortable, classy restaurant in an unassuming strip mall helmed by executive chef and owner […]

Sensational Sushi

Butterfish, the most recently opened of the trio of restaurants under the Meadowlark Management umbrella, offers fun, fresh, and flavorful bites in an eclectic, open space right in the heart of the Blackstone District. Matt Carper and Matt Moser are co-owners of the three hot spots, bringing their love of […]

An Education in Dining

One of the most innovative restaurants in Omaha is tucked away in a quiet corner of the Metropolitan Community College (MCC) Fort Omaha Campus. The Sage Student Bistro, freshly renovated and helmed by a new chef instructor, has been delighting diners at this location since January 2010. Open Monday – […]